• Recipes
  • How to Make Kid Friendly Pikelets

How to Make Kid Friendly PikeletsLike Pancakes, But Smaller!

Pikelets are a great breakfast, morning tea or afternoon tea for kids and grown-ups alike.  They are also a great idea for school lunches.They are also a great idea for school lunches.

Recipe Photo
Receive SAHM articles like this Daily
Receive SAHM articles like this Weekly
advertisement

loading content...

Pikelets are a great breakfast, morning tea or afternoon tea for kids and grown-ups alike.  They are also a great idea for school lunches.They are also a great idea for school lunches.

serves
10
time needed
prep cook
ingredients
6
difficulty
Easy
rating (click to rate)
3.9 based on 8 ratings, click to rate

Ingredients

  • 1 cup Self Raising Flour
  • 1/4 tsp Bicarb Soda
  • 1 tbsp Caster Sugar
  • 1 Egg
  • 1/2 cup Milk
  • 2 tsp Canola Oil

Method

  1. Sift the flour and bicarb together in a bowl.
  2. Add the sugar.
  3. Make a well in the centre and add the egg, milk and oil to make a nice smooth batter.
  4. Lightly grease a frypan and drop teaspoons of the batter into the heated pan.
  5. Cook until the pikelet goes all bubbly, then turn over and cook until golden.

Notes

Recipe Hints and Tips:

  • It tastes great when served with jam or syrup!
  • These Kid Friendly Pikelets are suitable to freeze for up to four weeks. Layer the cooked pikelets between sheets of baking paper and seal in an airtight container.


Facebook Comments

RELATED ARTICLE