RECIPES BEEF RECIPES MEATS

Slow Cooker Beef and Coke Casserole

Slow Cooker Beef and Coke Casserole

Summary

Servings 6
Time Needed Prep
Cook
Ingredients 5
Difficulty Easy

Rating (click to rate)

3.8 based on 60 ratings.

Ingredients

  • 750 g Gravy Beef
  • 1 tbsp Crushed Garlic
  • 1 Packet French Onion Soup Mix
  • 1 Coca Cola 375 millilitre can
  • 2 tbsp Tomato Paste

Nutrition Information

Qty per
67g serve
Qty per
100g
Energy 58cal 86cal
Protein 0.52g 0.77g
Fat (total) 0.05g 0.07g
 - saturated 0.17g 0.26g
Carbohydrate 7.9g 11.7g
 - sugars 6.7g 10g
Dietary Fibre 0.55g 0.81g
Sodium 105mg 156mg

Nutritional information does not include the following ingredients: Gravy Beef

Please Note - Nutritional information is provided as a guide only and may not be accurate.

WHAT?? Beef + Coke = Casserole? NOOOOOOOOOOOO! REALLY???

When I first read this and saw people raving, I was fairly skeptical… after all coke and meat together??

But it turned out quite well. The coke really makes the beef tender and the tomato paste thickens the sauce and adds a real richness to the recipe.

I actually quite like it (yes you can wash my mouth out with soap!)

Slow Cooker Beef and Coke Casserole

Method

  1. Add the crushed garlic and French onion soup mix to the bottom of your slow cooker.

  2. Cut up the gravy beef into small bite sized pieces and add on top of the soup mix.

  3. Stir it well to evenly 'coat' the meat in the garlic and soup mix.

  4. Pour over your can of coke.

  5. Cook on HIGH for six hours.

  6. Stir well and add the tomato paste - this will thicken the liquid and turn it into a casserole.

  7. Cook for a further two hours on LOW or until the meat starts to fall apart.

  8. Serve on mashed potato with steamed vegetables.

Recipe Hints and Tips:

  • Slow Cooker Beef and Coke Casserole can be frozen.  Allow to cool to room temperature before 3/4 filling a ziplock bag and freezing for up to six months.
  • To bulk up the recipe even further, add an onion in the beginning, and some chopped vegetables for the last 30 minutes.
About Author

Jody Allen

Jody Allen Founder/Chief Content Editor Jody is the founder and essence of Stay at Home Mum. An insatiable appetite for reading from a very young age...Read More had Jody harbouring dreams of being a published author since primary school. That deep-seeded need to write found its way to the public eye in 2011 with the launch of SAHM. Fast forward 4 years and a few thousand articles Jody has fulfilled her dream of being published in print. With the 2014 launch of Once a Month Cooking and 2015's Live Well on Less, thanks to Penguin Random House, Jody shows no signs of slowing down. The master of true native content, Jody lives and experiences first hand every word of advertorial she pens. Mum to two magnificent boys and wife to her beloved Brendan; Jody's voice is a sure fire winner when you need to talk to Mums. Read Less

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