Slow Cooker Apricot ChickenA delish moist dish the whole family will love!

Add to FavouritesUnfavouriteAdd to FavouritesFavourite

I love Slow Cooker Apricot Chicken.. it bubbles away all day making you so hungry. And OMG the smell….. you’ll wish it’s dinner time really soon! The kids are huge fans, too. I love Slow Cooker Apricot Chicken served with mashed potato, it’s also…

I love Slow Cooker Apricot Chicken.. it bubbles away all day making you so hungry.

And OMG the smell….. you’ll wish it’s dinner time really soon! The kids are huge fans, too.

I love Slow Cooker Apricot Chicken served with mashed potato, it’s also realllyyy yummy with plain rice! But then you can have it on anything!

serves
3-4
time needed
prep cook
ingredients
4
difficulty
Easy
rating (click to rate)
3.5 based on 426 ratings, click to rate

Ingredients

  • 1 packet French Onion Soup Mix
  • 1 Onion
  • 1 Can Of Apricots (810 Grams)
  • 8 Chicken Legs any chicken part can be used


Method

  1. Slice onion into rings and place in the bottom of the slow cooker.
  2. Layer the chicken pieces on top.
  3. Pour over the packet of French onion soup mix and pour the apricots over the top.
  4. Cook on LOW for 4 - 5 hours or until chicken is tender and starting to fall off the bone. If you are using boneless chicken, cut down the cooking time by an hour (keep checking!).
  5. Give it a good stir every two hours.

The Ultimate List of All Australian Subscription Boxes

Notes

Recipe Hints and Tips:

  • Never cook chicken pieces in the slow cooker for more than 5 hours, or it will be dry and stringy.
  • Recipe can be frozen.  Let the mixture cool and add the chicken AND liquid to a ziplock bag (3/4 fill the bag) for up to three months.
  • If you would like Apricot Chicken Curry - add a teaspoon of curry powder.

For more of our fantastic slow cooker recipes, Click Here!

Facebook Comments

RELATED ARTICLE