Spinach Cob Loaf Dip
Spinach Cob Loaf Dip is not as popular as it should be. It’s an amazing dip that not only tastes fantastic, it looks amazing too! Everyone will start asking you for the recipe…you’ll see!
Cook spinach then leave to cool slightly.
Mix all ingredients together.
Cut top off cob loaf and scoop out the middle.
Break the bread that has been scooped out into bite size pieces.
Put spinach mix into middle of cob loaf and serve.
Recipe Hints and Tips:
- Spinach Cob Loaf Dip is not suitable for freezing.
- Serve immediately.