Boozy Christmas Fruit Punch
This recipe really packs an alcoholic punch! So if you and your friends are partaking in a huge bowl of this Boozy Christmas Fruit Punch – prepare to be sleeping on the couch or in the bathtub that night!
It’s easy to over-indulge because it tastes so good – and in this hot Christmas Summer of Australia, a cold fruity drink is easy to put away. But it is so lush!
You really can use any tropical fruit that you like in Christmas Fruit Punch – I really love mango – but really use anything you like.
Other fantastic Christmas Punch recipes to try include:
Add the sugar and boiling water into a small saucepan and heat. Stir constantly until all the sugar is dissolved. Take off the heat and allow the Sugar Syrup to cool.
Place all the ingredients into a punch bowl and mix well.
Fill the punch bowl with ice.
Serve right away!