Are you a fan of Indian cuisine? This creamy, boozy Mango Lassi will surely cool down the fire of a spicy Indian meal.
It’s totally refreshing!
Remember that the ripeness of the mango will affect the taste and the texture of the drink so keep that in mind!
Add together the mangos, yoghurt, vodka, sugar, and ice in a blender. Blend until smooth and pour into glasses. Serve and enjoy!