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Lemon Butter

Answered 2 months ago

Made the lemon butter. Flavour is awesome but mine never got thick. Why? It seamed to coat the spoon and I pored it into jars while hot thinking it wood thicken while cooling but the top thickened but the rest was runny. So I had a fail.
What did I do wrong.


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ANSWER
2 months ago
Seemed not seamed

Google seamed

ANSWER
SAHM STAFF
2 months ago
SAHM STAFF
If your lemon curd hasn't thickened, it may not have been heated for long enough.