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How To Make Coffee Fluff

How To Make Coffee Fluff

Summary

Servings 1
Time Needed Prep
Ingredients 5
Difficulty Easy

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Ingredients

  • 1/3 cup Recently Boiled Water
  • 1/3 cup Good Quality Instant Coffee
  • 1/3 cup White Sugar
  • Cold Milk
  • Ice

Nutrition Information

Qty per
2044g serve
Qty per
100g
Energy 93665cal 4583cal
Protein 0g 0g
Fat (total) 2044g 100g
 - saturated 401g 20g
Carbohydrate 0g 0g
 - sugars 0g 0g
Dietary Fibre 0g 0g
Sodium 0mg 0mg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

How to Make Coffee Fluff

Coffee fluff, Dalgona coffee, fluffy coffee, whipped coffee,  frothy coffee regardless of what you want to call it its pretty simple to make and but pretty impressive to serve.

This recipe serves 2 in medium-sized glasses but you can make as much or as little as you want. The rules are simple, equal parts instant coffee, sugar, and recently boiled water.

You can use a whisk and your muscle power to create the fluff but it takes a lot of stamina. It’s much easier with an electric mixer.

You can substitute the traditional white sugar for brown sugar or raw sugar if you so wish.

Method

  1. Place the coffee and sugar in a bowl, add boiling water and with an electric mixer whipping on high speed until it's whipped and can hold it own form.

  2. Place a couple of ice cubes in a nice glass and fill it a third of the way with cold milk.

  3. Spoon the coffee fluff on top of the milk.

  4. Enjoy!

How to Make Coffee Fluff | Stay at Home Mum

 

 

 

 

 

About Author

Raquel Neofit

Assistant Editor for Vanilla Magazine. Freelance Writer for all things lifestyle. Recipe Developer.

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