Rich Coconutty Leftover Cereal Bars - A Great Way to Use up the Dregs in the Cereal Box
By Jody AllenThis recipe for Rich Coconutty Leftover Cereal Bars is an excellent way to use leftover cereal and coconut you have that’s about to expire.
They are also great as snacks or for lunches!
These Rich Coconutty Leftover Cereal Bars are delicious. You should try it!
serves
10time needed
prep cookingredients
6difficulty
easyrating (click to rate)
Please Note Nutritional information is provided as a guide only and may not be accurate.
| NUTRITION INFORMATION | ||
|---|---|---|
| Qty per 86g serve |
Qty per 100g |
|
| Energy | 570kJ | 664kJ |
| Protein | 0.96g | 1.12g |
| Fat,total | 7.4g | 8.7g |
| -saturated | 2.11g | 2.46g |
| Carbohydrate | 18.3g | 21.3g |
| -sugars | 10.7g | 12.4g |
| Dietary Fibre | 3.01g | 3.51g |
| Sodium | 169mg | 197mg |
Ingredients
- 3 tbsp Honey
- 1 tbsp Golden Syrup
- 4 cups Cereal
- 1/2 Cup Coconut shredded/desiccated
- 1/2 cup Brown Sugar
- 125 grams Butter
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Method
- Preheat the oven to 180 degrees.
- Well grease a slice pan or line with baking paper.
- Combine all the dry ingredients in a large bowl.
- Combine the wet ingredients in a separate bowl and pour into the dry ingredients.
- Press the mixture into the pan and top with chocolate chips if desired.
- Bake for 20 minutes or until golden brown.
- Remove from the pan when cool and cut into bars or squares.