Who would have thought pomegranate and chocolate would taste so good together. These little chocolate candies are so easy to make, it’s almost ridiculous!
Combine 1 cup of chocolate chips and 1 tablespoon of oil in a medium bowl. Melt in the microwave.
Fill ice cube tray or candy moulds with chocolate to the halfway point.
Add 1 teaspoon of pomegranate or 3 candied nuts per mould. Completely cover the seeds with more chocolate.
Freeze for 1 hour and Serve!
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