This Blender Apple Beetroot Ginger Juice is one vitamin-packed juice!
The colour is really vibrant and it has a beautiful earthy flavour with a tangy punch!
This one is perfect for people who want to consume vegetables to be healthy but can’t even attain to eat them because they find them yucky!
This isn’t a super bitter drink so almost no hint of veggies can be found here, which also makes this a good one to make your kids eat veggies! Bahahaha!
This is so quick and easy to make. You only have to lend 5 minutes of your time for this!
Method
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Wash apples, beet, and ginger and cut into large chunks. Place it all in the blender with the water. Cover the blender and puree until extremely smooth.
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Place a large sieve over a bowl that is slightly larger than the sieve. Pour the puree into the sieve and wait until most of the juice has drained into the bowl. Press the puree with a spatula to extract the rest.
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Pour the fresh raw juice into a tall glass and enjoy!
Recipe Hints and Tips:
- This Apple Beet Ginger Juice will keep for up to one week in the refrigerator.
- The leftover pulp can be used in various ways: as baby food, in quick breads, or to infuse flavour into liquor for cocktails.
