Puff Pastry Cheese SticksTasty Little Morsels!

I’ve always believed that if you have a sheet of puff pastry in the freezer, you’ve got a meal.  Puff Pastry Cheese Sticks are great for pies, sausages rolls, mains, desserts and snacks. They can be a base for pizza…

I’ve always believed that if you have a sheet of puff pastry in the freezer, you’ve got a meal.  Puff Pastry Cheese Sticks are great for pies, sausages rolls, mains, desserts and snacks. They can be a base for pizza or the base of a gooey tart…..

serves
2
time needed
prep cook
ingredients
3
difficulty
easy
rating (click to rate)
5.0 based on 1 rating, click to rate

Ingredients

  • 1/3 cup Cheddar Cheese grated
  • 1 Puff Pastry one sheet, thawed
  • 1 Paprika to taste


Method

  1. Preheat oven to a hot 220°C.
  2. Line a baking tray with baking paper.
  3. Sprinkle the sheet of pastry with cheese and sprinkle with the seasonings.
  4. Halve pastry and cut each half into 3 cm strips.
  5. Twist strips and place onto prepared trays.
  6. Bake for 8-10 minutes, until puffed and golden.

Notes

Recipe Hints and Tips:

  • Great as a snack on their own or as a dipper for soups in Winter.
  • Puff Pastry Cheese Sticks can not be frozen.

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