Simple and Quick Chocolate Icing


Servings 2
Time Needed Prep
Ingredients 3
Difficulty Easy

Rating (click to rate)

3.6 based on 13 ratings.


  • 2 tbsp Cocoa sifted
  • 1.5 cups Icing Sugar sifted
  • 1.5 tbsp Milk

Nutrition Information

Qty per
264g serve
Qty per
Energy 380.2375kcalcal 144.16587677725kcalcal
Protein 7.5625gg 2.8672985781991gg
Fat (total) 0.9575gg 0.36303317535545gg
 - saturated 0.3gg 0.11374407582938gg
Carbohydrate 87.0525gg 33.005687203791gg
 - sugars 82.5825gg 31.310900473934gg
Dietary Fibre 1gg 0.37914691943128gg
Sodium 98.8875mgmg 37.492890995261mgmg

Please Note - Nutritional information is provided as a guide only and may not be accurate.

Our recipe for Simple and Quick Chocolate Icing is the best for brownies, birthday cakes and cupcakes.

It’s SUPER easy to whip up this chocolate icing. It sets like a dream, it’s fudgeyy and creamy! Even non-chocolate lovers would be amazed!

Every cake deserves to be dressed up with this delicious chocolate goodness.


  1. In a bowl sift the cocoa and icing sugar.

  2. Add the milk one tablespoon at a time and mix to desired consistency.

  3. Spread over a cold cake.

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