Summary
Servings
5
Time Needed
8 mins Prep
Ingredients
6
Difficulty
Easy
Ingredients
1/2
Bag Mini Marshmallows
1
Tin Condensed Milk (400g)
1 tsp
Vanilla Essence
1/2
Bag Red Frogs
1.5 cups
Dark Chocolate Buds
1.5 cups
Milk Chocolate Buds
Nutrition Information
Qty per
Qty per
Energy
3169.3775kcalcal
2785.7092820046kcalcal
Protein
65.58865gg
57.648832018006gg
Fat (total)
112.03757gg
98.474889369359gg
- saturated
13.39273gg
11.77147634587gg
Carbohydrate
459.30828gg
403.70682851682gg
- sugars
211.85368gg
186.20778458951gg
Dietary Fibre
12.37273gg
10.874952196366gg
Sodium
1354.09165mgmg
1190.172416536mgmg
Please Note - Nutritional information is provided as a guide only and may not be accurate.
Rocky Road Fudge – yummy, yummy, yummy.
Whoever thought to put marshmallows, lollies and chocolate together in a slice is a genius!
Method
Melt choc buds condensed milk and vanilla essence for 1 minute in the microwave or until glossy.
STIR STIR STIR
Add marshmallows and frogs and mix until all evenly mixed together.
Place onto good quality baking paper in slice tin
Refrigerate to set for approx 3 hours.
you can add nuts when you add the marshmallows and frogs ... I don't do this as I make it to be kids friendly
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