Simple Chocolate Icing
Our recipe for Simple Chocolate Icing is the best for brownies, birthday cakes and cupcakes.
It’s SUPER easy to whip up this chocolate icing. It sets like a dream, it’s fudgeyy and creamy! Even non-chocolate lovers would be amazed!
Every cake deserves to be dressed up with this delicious chocolate goodness.
serves
2time needed
prepingredients
3difficulty
Easyrating (click to rate)
Please Note Nutritional information is provided as a guide only and may not be accurate.
| NUTRITION INFORMATION | ||
|---|---|---|
| Qty per 264g serve |
Qty per 100g |
|
| Energy | 1591kJ | 603kJ |
| Protein | 7.6g | 2.9g |
| Fat,total | 0.96g | 0.36g |
| -saturated | 0.3g | 0.11g |
| Carbohydrate | 87g | 33g |
| -sugars | 83g | 31g |
| Dietary Fibre | 1g | 0.38g |
| Sodium | 99mg | 37mg |
Ingredients
- 2 tbsp Cocoa sifted
- 1 1/2 cups Icing Sugar sifted
- 1 1/2 tbsp Milk
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Method
- In a bowl sift the cocoa and icing sugar.
- Add the milk one tablespoon at a time and mix to desired consistency.
- Spread over a cold cake.
