These sprinkle frosted glasses are so easy to make and are great for a kiddie or grown-ups party!
You can make them a day in advance if you wish – and if it is cool – you don’t even need to store them in the fridge!
Method
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Place each different flavour of sprinkles into a small shallow bowl.
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Have your clean and dry glasses ready.
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Place the white chocolate buttons in a microwave proof container and cook on high for 1 minute.
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Stir until smooth (if it needs a bit of extra time - cook for 10 seconds at a time).
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Once the chocolate is smooth, dip your glass into the chocolate mix until the first 1/2 centimetre of lip of covered evenly in chocolate.
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Pull out and allow any excess chocolate mixture to fall.
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Working quickly, dip your glass into the bowl of sprinkles.
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If the bowl is too shallow, you may need to run the side of the glass gently into the mix for an even cover.
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Allow to set in a cool area until use!
Recipe Hints and Tips:
- You can use any type of chocolate for this recipe.
- You can use kids plastic cups and fill them up with jelly for a great kids party dessert.
- This recipes make enough for 24 glasses.
